The soup - is a sesame flavored soup that doesn't have much depth at all. The sourness from vinegar actually dominates over any other flavor. The broth is very thin, just a sour, sesame flavored soup.
The Noodles - are thin straight noodles cooked regular firmness. While the noodles are decent, it doesn't really make up for the mediocre soup.
The Toppings - a five spice flavored cooked egg and a piece of broccoli. Nothing special.Overall - a poor quality ramen that is an imitation of an imitation. The Japanese tan-tan ramen is far from the real Dan-dan noodles from Sichuan, Ma-ra Mensou is merely imitating the Japanese interpretation and does a poor job at it. Japanese tan-tan ramen focuses on the depth of the flavor of the soup, while Sichuan dan-dan noodles overwhems you with a wide amount of spices. Ma-ra Mensou does neither and is void of any character.
http://r.gnavi.co.jp/a713200/
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